Hours: Sun. Noon-11pm; Mon.-Thur. 11am-11pm; Fri. & Sat. 11am-Midnight
Atmosphere and Location: Relaxed, casual setting, friendly service, plenty of room for hosting banquets, separate party room complete with full bar.
Menu: Huge selection of appetizers from chicken quesadillas, grilled vegetables, potato skins, nachos and shrimp cocktail to wings with a variety of sauce choices, soups and salads, flat bread pizza, Steak or Chicken Pub Bombers, burgers, BLTs, hot dogs, grilled chicken, French Dip with Aus Jus and Garbage Plates.
Specialties:Broiled Scallops, Chicken French on a Bed of Pasta, Porterhouse or NY Strip Steak, Chicken Parm, Mediterranean Chicken. On Fridays - the best Fried or Broiled Haddock.
Plus: Great kids menu.
Price Range: $3-$19
Credit Cards: All major